What else can I use my Spiralizer for?

Well, today’s post is an overview of what exactly the spiralizer is capable of.

Pasta. Probably the most popular, you can use vegetable noodles as replacement in your favorite pasta recipes.
Noodles.
Rice.
Buns.
Fries & Chips.
Pasta Salad.
Pizza.
Soups.

What vegetables can be used in a Spiralizer?

Veggies You Can Use in Your Spiralizer

Zucchini – Courgettes.
Cucumber.
Beet.
Cabbage.
Carrot.
Parsnip.
White Potato.
Sweet Potato.

What vegetables can you turn into noodles?

You can use almost any hard or firm-fleshed vegetable to make veggie noodles, including:

summer squash/yellow squash.
potatoes and sweet potatoes.
carrots.
cucumber.
broccoli stems.
winter squash (butternut and acorn are the most popular)
beets.
turnips or radishes.

What can you Zoodle?

Start Spiralizing with These 10 Vegetables

Beets. Beets. When it comes to spiralizing beets, any variety will do.
Broccoli. Broccoli. Spiralizing gives you the perfect reason to look for broccoli with the stems.
Carrots. Carrots.
Potatoes. Potatoes.
Sweet Potatoes. Sweet potatoes.
Turnips. Turnips.
Cabbage. Spiralizing Beets.

Can you use cheese in a spiralizer?

Will it spiralize? No. The sharp tines of the spiralizer crushed the tender mozzarella. To get cheese noodles, it was clear that we’d need to start with a firmer cheese.

Can you use a spiralizer to peel apples?

You’re about to see that spiralizers make quick work of slicing apples super thin! This process works best with a firm-fleshed apple variety, like Honeycrisp, Pink Lady, Rome or Jonagold.

Is a Spiralizer worth buying?

And if you’re reading this post because you’re wondering if a spiralizer is worth it (meaning, should you really splurge on yet another kitchen tool) – well, the quick answer is yes. Spiralizing is an easy way to get more veggies into your diet and doing so will save you time in the kitchen – always a lovely bonus.

What fruit and veg can you Spiralize?

There are a few vegetables that were born to be spiralized according to Cassie: ”The firm texture of root vegetables makes them perfect for spiralizing, but you can also use cucumbers, squash or pumpkin, or firm fruits such as apples and pears.” Forget spaghetti, it’s all about ‘courgetti.

What vegetable looks like spaghetti?

spaghetti squash
You may have heard of spaghetti squash: a yellow stringy squash that can look and taste like spaghetti when cooked. A good source of potassium, vitamin C, and vitamin A, spaghetti squashes serve as a nutritious and delicious replacement for traditional spaghetti.

Which vegetable makes the best noodle?

Here are some of the best vegetables for spiralling:

Zoodles (zucchini noodles)
Coodles (carrot noodles)
Swoodles (sweet potato noodles)
Squoodles (squash noodles)
Boodles (broccoli stem noodles)
Poodles (parsnip noodles)
Toodles (turnip noodles)

Can you freeze Spiralized zucchini?

Please note: spiralized zucchini should not be frozen. When you go to defrost it, it will wilt and become a mushy mess.

Can you eat zucchini raw?

Zucchini is incredibly versatile and can be eaten raw or cooked. Here are some ways to incorporate it into your meals: Add it raw to salads. Stew it with other summer fruits and vegetables to make ratatouille.

What else can I use my Spiralizer for?